Things I Like: Excerpts
My book comes out in a month, so here's a tasty preview.
If you haven’t ordered Cellar Rat: My Life in the Restaurant Underbelly yet, maybe I can entice you by offering up an excerpt, published yesterday in The Guardian. A trigger-warning: this piece features descriptions of sexual assault, and it also lies at the heart of my memoir, one that is filled with restaurants, and trauma, and memory, and stagnation,…